CAS: 20347-71-1; 2-(3,4-Dihydroxyphenyl)-2-((2-(3,4-Dihydroxyphenyl)-5,7-Dihydroxychroman-3-yl)Oxy)Chroman-3,4,5,7-Tetraol

该化合物是一种复杂的多酚化合物,具有多种氢氧基组,有助于其潜在的抗氧化性特性;多苯丙丙烯结构的存在表明,它可能表现出生物活动,特别是它与各种生物系统的互动;该化合物可能溶于有机溶剂,由于其庞大的分子结构,水溶性可能有限;其功能组的复杂安排表明它有可能在制药中应用,特别是在开发自然产品或食品补充品以促进健康利益方面;此外,该化合物的结构特征可能影响其稳定性,回动性以及与其他分子的互动,使其成为医学化学和生物化学研究的热门.

结构式图片

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    专利信息


    专利号:US-7126014-B2
    优先权日:2000-09-05
    标题 :Synthesis of epecatechin-4α, 8-epicatechin and -catechin dimers and derivatives thereof
    发明人:KOZIKOWSKI ALAN P; ROMANCZYK JR LEO J; TUECKMANTEL WERNER
    权利人:MARS INC
    摘要:Oligomeric procyanidins containing 4α-linked epicatechin units are rare in nature and have hitherto not been accessible through stereoselective synthesis. Provided herein is the preparation of the prototypical dimer, epicatechin-4α,8-epicatechin, by reaction of the protected 4-ketones with aryllithium reagents derived by halogen/metal exchange from the aryl bromides. Removal of the 4-hydroxyl group from the resulting tertiary benzylic alcohols is effected by tri-n-butyltin hydride and trifluoroacetic acid in a completely stereoselective manner, resulting in hydride delivery exclusively from the β face.

    专利号:US-7339065-B2
    优先权日:2003-07-21
    标题 :Design and synthesis of optimized ligands for PPAR
    发明人:AVERY MITCHELL A; PERSHADSINGH HARRIHAR A
    权利人:BETHESDA PHARMACEUTICALS INC; UNIV MISSISSIPPI
    摘要:This invention provides new chemical entities useful for treating a variety of clinical disorders including those that are influenced by the activity of peroxisome proliferator activated receptors (PPAR). The structures of the compounds and methods to design, make and use the compounds are provided. Compounds and methods for administering therapeutic compositions comprising the compounds in cases of the disease psoriasis are provided. An exemplary compound having the formula compound is 5adamantan-2-yl-pentanoic acid {2-[4-(2,4-dioxo-thiazolidin-5-yl-methyl)-phenoxy]-ethyl}-methyl-amide is provided.

    专利号:EP-1921076-A1
    优先权日:2002-10-11
    标题:systhesis of procyanidin B2
    发明人:CASTILLO GERARDO M; NGUYEN BETH P; CHOI PAULA Y; LARSEN LESLEY; LORIMER STEPHEN D; SNOW ALAN D
    权利人:PROTEOTECH INC
    摘要:Methods for the synthesis of procyanidin B2 are disclosed. The synthetic methods utilize epicatechin as a starting material and produce procyanidin BZ in high yields.

    专利号:US-7531717-B2
    优先权日:2000-07-28
    标题:Regulatory genes involved in condensed tannin synthesis in plants
    发明人:GRUBER MARGARET Y; RAY HEATHER
    权利人:CA MINISTER AGRICULTURE & FOOD
    摘要:The present invention provides two novel regulatory genes and encoded proteins which can be used to alter the biosynthesis and accumulation of condensed tannin levels in plants and plant tissues. The present invention further encompasses transgenic constructs containing the novel regulatory genes herein referred to as Ulimyc, Corniculmyc and Japmyc, for use in the transformation of plants and plant tissues and transgenic plants containing such constructs. The identification and characterization of these novel genes provide a mechanism for altering tannin production in plants and allows one to alter such levels to produce a variety of benefits in the field of agriculture, land reclamation animal farming and food technology in general.

    专利号:US-2005020512-A1
    优先权日:2002-10-02
    标 题:Synthesis of oligomeric epicatechin and catechin-derived procyanidins

    专利号:US-2003100775-A1
    优先权日:2000-09-05
    标 题 :Synthesis of 4alpha-arylepicatechins

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    ✅ COA系统入驻 | 共享模式

    主要参考文献

    1. Li, M., Hu, G., and Chen, Y. Evaluation of the antioxidant capacity of natural polyphenolic compounds using a macrocyclic Ni-(II) complex-catalysed Briggs-Rauscher reaction. Food Chem. 197(Pt A), 987-991 (2015).

    合成参考文献


    参考文献:10.1021/jf990317m
    摘要:Adamson GE, Lazarus SA, Mitchell AE, Prior RL, Cao G, Jacobs PH, Kremers BG, Hammerstone JF, Rucker RB, Ritter KA, Schmitz HH. HPLC method for the quantification of procyanidins in cocoa and chocolate samples and correlation to total antioxidant capacity. J Agric Food Chem. 1999 Oct;47(10):4184–8. doi: 10.1021/jf990317m.
    参考文献:10.1016/j.jsbmb.2008.02.013
    摘要:Monteiro R, Faria A, Mateus N, Calhau C, Azevedo I. Red wine interferes with oestrogen signalling in rat hippocampus. The Journal of Steroid Biochemistry and Molecular Biology. 2008 Jul;111(1-2):74–9. doi: 10.1016/j.jsbmb.2008.02.013.
    参考文献:10.1002/mc.20616
    摘要:Song X, Siriwardhana N, Rathore K, Lin D, Wang HR. Grape seed proanthocyanidin suppression of breast cell carcinogenesis induced by chronic exposure to combined 4‐(methylnitrosamino)‐1‐(3‐pyridyl)‐1‐butanone and benzo[a]pyrene. Molecular Carcinogenesis. 2010 Feb 09;49(5):450–63. doi: 10.1002/mc.20616.
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