参考文献:10.1007/bf02774054 摘要:Hoshita T, Makino I, Nakagawa S, Okuyama S, Kondo T, Nishihara T, Ohnuki K, Iwashita S, Saito H, Hatta Y, Nakayama F, Tsujii T, Noshi H, Sugata F, Kobayashi A, Osuga T, Tanaka N, Ozawa A, Sasaki Y, Oh-hara H, Misaki F, Akasaka Y, Oh-hama I, Kumagai K, Narisawa T, Takahashi T, Kataoka S, Kubo K, Harada Y, Matushiro T, Suzuki N, Iwasaki Y, Mukaino S, Kozu T, Sugiyama N, Ohohashi I, Asaki S, Fukuda K, Fukutomi H, Kawamura Y, Nakazawa S, Kawaguchi S, Sakakibara N, Asado S, Nakatani K, Konishi Y, Nishioka B, Fujita Y, Yoshii Y, Kobayashi S, Watanabe K, Tanaka H, Iida Y, Kawamura S, Takahashi N, Nagao F, Kataba Y, Makino K. Proceedings of the 19th autumn meeting from October 18 to 20, 1977—Nara, Japan. Journal of Gastroenterology. 1978 Aug;13(4):303. doi: 10.1007/bf02774054.