📜2,4-Dichloro-5-(4-Hydroxyphenoxy)Phenol,2-溴丙酸甲酯,Sodium 以61%的收率获得
参考文献:Tanaka,Fred S.;Wien,Ronald G.;Zaylskie,Richard G.;Hoffer,Barry L.,J. Agr. And Food Chem.,38,(1990) N,C. 553-559
标题:Tanaka,Fred S.;Wien,Ronald G.;Zaylskie,Richard G.;Hoffer,Barry L.,J. Agr. And Food Chem.,38,(1990) N,C. 553-559