CAS: 62956-48-3; Gomisin G
该化合物是一种天然化合物,被归类为离子体,主要来自Schisandra中国人植物的水果,通常称为马格利奥拉贝里或五叶花果,以其潜在的药理特性而著称,包括抗氧化剂,抗炎和肝脏保护效应;Gomisin G展示了有助于其生物活动的复杂分子结构,并经常就其在传统医学和潜在治疗应用中的作用进行研究;该化合物因其对人类健康的不同影响,特别是肝功能和代谢过程,在自然产品化学领域引起了兴趣;此外,Gomisin G可能与各种生物途径互动,使其成为药理学和毒理学研究的课题;其临床环境的安全情况和功效仍在调查之中,强调需要进一步研究,以充分了解其潜在利益和行动机制.
物理性质
MSDS等安全信息
- 警示词warning
- 危险描述H303 May be harmful if swallowed+H313 Skin contact may be harmful+H333 Inhalation may be harmful to the body
- 防范说明P264Thoroughly clean after treatmentP280Wear protective gloves/Wear protective clothing/Wear protective goggles/Wear a protective maskP305If it enters the eyesP351Rinse carefully with water for a few minutesP338Remove the contact lens(If any)And easy to operate,Continue flushingP337If eye irritation persistsP313Obtain medical advice/care
- 安全声明H303May be harmful if swallowed+H313Skin contact may be harmful+H333Inhalation may be harmful to the body
- WGK Germany3
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海关参考信息
- 2902600000-乙苯
2905122000-异丙醇
2905143000-叔丁醇
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供应商参考报价(招募中)
品牌试剂参考报价(招募中)
📌 第三方产品分析报告
主要参考文献
1. Maharjan S, Park BK, Lee SI, Lim Y, Lee K, Kwon HJ. Gomisin G Inhibits the Growth of Triple-Negative Breast Cancer Cells by Suppressing AKT Phosphorylation and Decreasing Cyclin D1 [published correction appears in Biomol Ther (Seoul). 2018 Sep 1;26(5):520. Lim Y [corrected to Lim page Y]]. Biomol Ther (Seoul). 2018;26(3):322-327. doi:10.4062/biomolther.2017.235 2. Zhao J, Sun T, Wu JJ, et al. Inhibition of human CYP3A4 and CYP3A5 enzymes by gomisin C and gomisin G, two lignan analogs derived from Schisandra chinensis. Fitoterapia. 2017;119:26-31. doi:10.1016/j.fitote.2017.03.010合成参考文献
参考文献:10.1002/chin.200415198
摘要:Wu M, Huang R, Kuo LY, Hung C, Ong C, Kuo Y. The anti‐HBsAg (Human Type B Hepatitis, Surface Antigen) and anti‐HBeAg (Human Type B Hepatitis, e Antigen) C18 Dibenzocyclooctadiene Lignans from Kadsura matsudai and Schizandra arisanensis. ChemInform. 2004 Mar 25;35(15). doi: 10.1002/chin.200415198.
参考文献:10.1016/s0021-9673(96)00685-1
摘要:He X, Lian L, Lin L. Analysis of lignan constituents from Schisandra chinensis by liquid chromatography-electrospray mass spectrometry. Journal of Chromatography A. 1997 Jan;757(1-2):81–7. doi: 10.1016/s0021-9673(96)00685-1.
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